Edible was created in 2000 to broaden the minds and open up the palates of those of us in the western world who are fairly limited in culinary terms. After years of travelling to the farther flung regions of the globe, and seeing all manner of unique and unusual delicacies being consumed, our founder decided that he would like to make these experiences available to us.

Edible aims to bring you delicacies that you may never have considered or perhaps seen before, whether it be recreations of ancient aphrodisiacs consumed in the court of Queen Cleopatra, Insects eaten by the street traders of Phnom Penh or more sedate but equally interesting fayre such as rare chewing gum from Japan with unique weird and wonderful flavours to rare chocolate, teas or coffees found by our epicurean explorers around the globe. Some of these items are produced in Edible’s kitchens and are products of our very own creation and others may come direct from an Indigenous farmer or even a major manufacturer.

Please ensure you visit us on a regular basis as new rarities will arrive on a constant basis and many of these will be strictly first come, first served and may never be available again!